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Building a ducting system that connects to the output of the hood.


A good 2 tier filtration(grease n charcoal) hood can filter 98% of the grease it intakes.

Charcoal Active Carbon further removes the smell of the cooking fume.

It is also very important that HOT cooking fume that contains carcinogen(cancer-causing agent) be routed out of our kitchen to prevent an increase in temperature and carbon dioxide. Inhaling cooking fume could lead to serious health issues.

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